Broccoli Cauliflower Casserole
Add the broccoli cauliflower rice and stir to combine.
Recipe Summary Broccoli Cauliflower Casserole
Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.
Ingredients | Recipes With Riced Broccoli And Cauliflower2 cups broccoli2 cups cauliflower2 eggs½ cup mayonnaise½ cup chopped onion1 cup shredded Cheddar cheese, divided½ cup butter, melted1 (15 ounce) package seasoned croutons, crushedDirectionsPreheat oven to 350 degrees F (175 degrees C).Put broccoli and cauliflower in separate saucepans and pour enough water into the saucepans to cover the vegetables completely; bring each to a boil and cook until tender, 3 to 4 minutes. Drain each and mix in a 11x7-inch baking dish.Beat eggs in a bowl until creamy. Mix mayonnaise, onion, and 1/2 cup Cheddar cheese into the eggs; pour over the vegetables. Pour melted butter over the broccoli mixture and top with the remaining Cheddar cheese. Sprinkle croutons over the entire dish.Bake in preheated oven until browned and bubbling, about 40 minutes.Info | Recipes With Riced Broccoli And Cauliflowerprep: 10 mins cook: 45 mins total: 55 mins Servings: 6 Yield: 6 servings
TAG : Broccoli Cauliflower CasseroleSide Dish, Vegetables, Cauliflower,
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