Pumpkin Ginger Scones
I did mention quite a few times that we have a huge cherry tree in our garden.
Recipe Summary Pumpkin Ginger Scones
Buttery sweet, spiced pumpkin scones with a sweet and spicy ginger icing drizzled over. Huge hit with the family.
Ingredients | Cherry Scones2 cups all-purpose flour⅓ cup brown sugar1 teaspoon baking powder½ teaspoon baking soda½ teaspoon ground ginger½ teaspoon ground cinnamon½ teaspoon pumpkin pie spice¼ teaspoon salt⅛ teaspoon ground nutmeg½ cup unsalted butter, cut into pieces⅓ cup raisins (Optional)¼ cup chopped toasted pecans (Optional)½ cup pure pumpkin puree⅓ cup buttermilk, or more as needed1 teaspoon pure vanilla extract1 large egg1 tablespoon milk1 tablespoon coarse sugar, or as needed½ cup powdered sugar, or as needed2 tablespoons milk1 tablespoon molasses½ teaspoon ground ginger⅛ teaspoon ground cinnamonDirectionsInfo | Cherry Sconesprep: 30 mins cook: 25 mins additional: 5 mins total: 1 hr Servings: 8 Yield: 8 scones
TAG : Pumpkin Ginger SconesBread, Quick Bread Recipes, Scone Recipes,
Images of Cherry Scones
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