Parmesan Thyme Crisps
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Recipe Summary Parmesan Thyme Crisps
Super simple but can be spiced up if you like with cayenne or other spices. Store in an airtight container, layered between waxed paper.
Ingredients | Lemon Thyme Cooking8 ounces freshly grated Parmesan cheese4 teaspoons fresh thyme leavesDirectionsPreheat oven to 300 degrees F (150 degrees C). Line 2 baking sheets with parchment paper.Combine Parmesan cheese and thyme leaves in a bowl. Drop heaping teaspoonfuls of the mixture onto the lined baking sheets, spacing them 2 inches apart. Lightly press with your fingers to flatten them into circles 2 inches in diameter.Bake in the preheated oven until slightly browned and crisp, 8 to 10 minutes. Cool slightly on the baking sheets, about 2 minutes. Loosen edges with a spatula and lift off the parchment paper. Transfer to wire racks and let cool completely until firm, about 10 minutes.Info | Lemon Thyme Cookingprep: 10 mins cook: 8 mins additional: 12 mins total: 30 mins Servings: 15 Yield: 45 crisps
TAG : Parmesan Thyme CrispsAppetizers and Snacks, Snacks, Snack Chip Recipes,
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Lemon Thyme Cooking - Thyme is a fragrant culinary herb that has been a staple in southern european and mediterranean cuisines for centuries.
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